Did you know that the Boyden Valley Winery and Spirits, located in Cambridge, VT was recently the recipient of the UVM Grossman School of Business Award for Outstanding Multi-Generational U.S. Based Family Enterprise? The Grossman School of Business honored four family businesses for excellence in the areas of entrepreneurship, innovation and sustainability at the UVM Family Business Awards last month, on Oct. 30 in Waterman’s Memorial Lounge. Boyden Valley Winery & Spirits is celebrating their 20 year anniversary next year and look forward to continuing their partnership with local fruit producers that support sustainable practices and provide them with exceptional Vermont fruits to craft high-quality wines, ciders, and spirits.

All of Boyden Valley’s wines are fermented in temperature controlled stainless steel tanks to produce elegant, lively whites, and medium bodied reds full with character. Aged in time-honored French Oak casks their cellars yield mature, European-style wines. Have you sampled their delicious ‘Glogg’? Glogg is a mulled spice wine that is great served warm in a mug with dried fruits and almonds, or, even better, with any kind of pumpkin desserts or pecan pie. Be sure to try the Vermont Ice Cider. It’s made using only Vermont grown Northern Spy, Macintosh, and Empire apples to create a truly extraordinary cider. Aged in French oak barrels the final product is a sweet, but complex combination concentrated apple flavors and light, toasted oak that pair perfectly with a number of desserts.

Won’t you join us for a tasting to sample Boyden Valley’s delicious wines and ciders? Beginning, Friday, November 20th thru Friday, December 18th, you can stop by various supermarkets, stores, tasting rooms and beverage stores and treat yourself to a fun tasting event!

Please find the Boyden Valley Tasting Event Schedule below:

  • Friday, 11/20 – Shelburne Supermarket 4-6pm
  • Saturday, 11/21 – Cheese Traders 2-5pm
  • Saturday, 11/21 – Shaw’s Stowe 3-6pm
  • Sunday, 11/22 – Commodities 3-6pm
  • Sunday, 11/22 – Richmond Beverage 4-6pm
  • Sunday, 11/22 – Vermont Tasting Room at Hoppy Valley Organics 1-5pm
  • Saturday, 11/28 – Cabot Annex Waterbury 12-5pm
  • Sunday, 11/29 – Beverage Warehouse 3-5pm
  • Friday, 12/11 – Sweet Clover Market 4-7pm
  • Saturday 12/12 – Richmond Beverage 4-6pm
  • Sunday 12/13 – Beverage Warehouse 3-5pm
  • Friday, 12/18 – Cheese Traders 2-5pm
  • Friday, 12/18 – Shelburne Supermarket 4-6pm

The holidays are quickly approaching! Boyden Valley’s delicious wines and artisan ciders can make a great addition to any feast or dinner party. They will also be hosting a Ice Wine & Cocktail Open House taking place on Saturday, December 19th. Enjoy and learn about the variety of premium Vermont Ice products they produce. There will be a number of other Vermont products that they will be using to craft exceptional cocktails throughout the weekend, this is one event you will not want to miss!

What are your favorite products that Boyden Valley produces? Share your comments with us on Facebook!