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Leading up to our Baker’s Dozen Pub Crawl event on May 18th, we’ll be introducing you to some of the breweries that will be joining us! First up is Ithaca Beer Co.

Nestled in the heart of New York’s beautiful Finger Lakes Region, Ithaca Beer Company demonstrates its pride by brewing world-class craft beer inspired by its home. At Ithaca Beer, they are driven to reflect the culture, creativity, and diversity of the area in everything they do. From their complex and innovative beers to the local fare served in our lively Taproom brewpub – their unwavering attention to detail and passion for their community and our craft is unmistakable.

What does their tasting room have to offer?

In addition to year-round favorites like our popular Flower Power IPA, you can also choose from new five barrel beers, a special Thursday night cask, and seasonal selections on rotation. Enjoy dining indoors, soaking up the scenery on our patio, or relaxing on the lawn in the warmer months. We are also pleased to offer brewery tours on weekends and by reservation, giving our customers a behind-the-scenes look at our facilities. It’s easy to get in the spirit, at Ithaca Beer!

Ithaca Beer Co. Highlights:

Flower Power IPA: Enjoy the clover honey hue and tropical nose. Simultaneously Punchy and soothing with a big body and a finish that boasts pineapple and grapefruit. Flower power is hopped and dry-hopped five different times throughout the brewing and fermentation process.

 

Happy Pils: Brilliantly clear and refreshing, this German Pilsner boasts a healthy amount of spicy noble Germans hops, and a dynamic, yet restrained malt backbone. Our Happy Pils is bound to bring a smile to any craft beer lover’s face.


May Xipaa “Alexir”: The Alexir is an exuberant New England IPA with a generous and unique pairing of Citra, Chinook, and Simcoe hops throughout the boil, whirlpool and double dry hop additions. This Spring potion balances malt sweetness with a confident thirst quenching mouthfeel. Golden in color while hazier than previous XIPPA!s. You’ll find the bold character of big pineapple, fresh citrus and tropical fruit makes this entry a perfect hoppy tonic for May afternoons and evenings – indoors or out, standing or sitting. For added intrigue, the discerning drinker will enjoy a small amount of Pacific Jade that brings in a small element of citrusy zest, pepper and funk.

We are excited to announce that we’ve added Ithaca Beer Company to our beer portfolio and they launch in Vermont next Tuesday, September 13th! Ithaca Beer Co. has been crafting award-winning ales in Ithaca, NY since 1998. They craft year-round, seasonal & speciality beers including: Nut BrownApricot WheatHappy Pils & Embrr Rye Porter, just to name a few!

Let’s give Ithaca Beer Co. a warm welcome to Vermont by participating in these upcoming events: 

  • Ithaca Beer Co. Launch Party at Mule Bar – Wednesday, September 14th from 5pm-7pm.
  • Ithaca Beer Co. Tasting- at Woodstock Hops and Barley, on Thursday, September 15th.
  • Beer Social with Ithaca Beer Co. at the Vermont Tap House in Williston on Thursday, September 15th.
  • Beer Social with Ithaca Beer Co. –Worthy Kitchen 9/15.

Wondering what may be on tap or available for tastings?

At the Mule Bar, they will feature the following Ithaca Beers:  
Flower Power IPA
Cascazilla Red IPA
Creeker Dipa
Super Stout Coffee Stout
Happy Pils
Cranbretty Cranberry Beer with Brettanomyces

Vermont Tap House, Woodstock Hops & Barley, & Worthy Kitchen beers, TBD.

For more information on Ithaca Beer Co., check out their Facebook page & follow them on Twitter and Instagram!

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